Breakfast Menu
From the beginning to end, Chef Katherine King Catering creates a delicious and special Breakfast experience for you and your guests. Our hands-on approach to small or large events will make you feel like you have a full-time personal chef.
Traditional Breakfast
Scrambled Eggs, French Toast Sticks, Pork Sausage Links, Old Fashioned Baked Beans, Home Fried Potatoes, Freshly Baked Corn Bread & Orange Juice
The Deluxe
Virginia Ham, French Scrambled Eggs Old Fashion, Home Fried Potatoes, Freshly Baked Corn Bread & Orange Juice
Continental
A Freshly Baked Assortment of Danishes, Muffins
and Croissants, & Orange Juice
Full Continental
A Freshly Baked Assortment of Danishes, Muffins and Scones & Coffee Rolls, Fresh Mixed Fruit Salad & Orange Juice
Breakfast Stations
With Chef Aboard on Every Station
The Commuter
Bacon, Egg & Cheese on an English Muffin, Egg White, Sauteed Veggies, & Cheese on a Whole Wheat English Muffin, Ham, Egg & Swiss on a Bagel, Granola Bars, Fruit Salad,
& Orange Juice
Late Brunch
Scrambled Eggs, Pan Seared Chicken Marsala, Fresh Mixed Fruit Salad, Home Fried Potatoes, Old Fashioned Baked Beans, Freshly Baked Corn Bread, & Orange Juice
Homemade Italian Biscotti
Give us a call or text us at 760-285-4115 today or Email Us with any questions you may have. If you prefer, use our short Contact Us form with your questions and to ensure our availability.